At our facilities, we develop, produce and market biotechnological solutions that address the challenges of modern agriculture. An integrated approach that allows us to bring the most innovative and sustainable products from the lab to the field.
technology and processes



Selected Microorganisms
R Strain Bank
Maintenance of selected bacterial colonies.
process
- 01 Pre-inoculum: Initial multiplication and selection
- 02 Inoculum 1: First large-scale multiplication (30 l)
- 03 Inoculum 2: Second large-scale multiplication (200 l)
- 04 Industrial fermenter: 16,000 l × 2
Final Processes
Fermentation, Centrifugation and Spray Drying -Fermentation broth with live cells and metabolites - Pure cultures - Liquid formulations (SC) and solid formulations (WP and SP)
Microalgae Hydrolysate
Production under controlled stress
- Suspension multiplication ponds.
- Application of controlled extreme conditions (light, pH, temperature, oxygen, and nutrients) to activate specific biochemical pathways and enhance metabolites.
- Concentrated fresh biomass with an optimized profile of bioactive compounds.
Enzymatic Hydrolysis
- Addition of specific enzymes: cellulases and proteases.
- Hydrolysis reaction in bioreactor to break down biomass.
- Release of rapidly absorbed bioactive compounds: free amino acids, bioactive peptides, organic acids, protective osmolytes, and antioxidant pigments.
Separation and Purification
- Filtering and fraction adjustment to obtain a consistent metabolite profile.
- Batch-to-batch quality control.
Formulation
- Stable final formulation with complete traceability.
- Standardized products with guaranteed composition.
Basic Substances
From raw material to product
- Fresh raw material / Dry raw material.
- Maceration and industrial extraction.
- Microfiltration and purification.
- Quality control.
Products obtained
- Basic substances.
- Plant extracts.
laboratories
We transform biotechnology into reliable solutions
At our facilities, we develop, produce and market biotechnological solutions that address the challenges of modern agriculture. An integrated approach that allows us to bring the most innovative and sustainable products from the lab to the field.
Capabilities
- 6 production plants. Genetic verification of strains (molecular identity).
- 80,000 m² of biotechnological production area.
- 75 million liters/year of fermentation capacity.
Competitive Advantage
- +230 proprietary microorganism strains.
- 60,000 m² dedicated to microalgae cultivation.
geographical distribution
Iberia
51,0%
Sales Volume
USA
13,0%
Sales Volume
Europe
10,4%
Sales Volume
Latin America
10,3%
Sales Volume
Mexico
6,0%
Sales Volume
MEA
7,9%
Sales Volume
Others
1,4%
Sales Volume
geographical distribution
Iberia
51,0%
Sales Volume
USA
13,0%
Sales Volume
Europe
10,4%
Sales Volume
Latin America
10,3%
Sales Volume
Mexico
6,0%
Sales Volume
MEA
7,9%
Sales Volume
Tell us what your challenge is
Discover how our solutions adapt to your crops. Our team will recommend a specific protocol based on the type, stage, local conditions, and expected yield.